Located in Seattle, Washington, Seattle Pacific University is a private Christian institution where students interested in the scientific study of food can find relevant coursework within existing disciplines. While a dedicated Food Science program is not offered, foundational knowledge is available through programs like Biology and Chemistry and Biochemistry in the College of Arts and Sciences, covering essential areas such as microbiology and organic chemistry. The School of Health Sciences also offers Foods, Nutrition, and Wellness Studies, exploring food's nutritional and health aspects. These areas collectively provide a strong scientific basis for understanding principles related to food science.
View Food ScienceSeattle Pacific University (SPU) is a private Christian university in Seattle, Washington. It was founded in 1891 in conjunction with the Oregon and Washington Conference of the Free Methodist Church as the Seattle Seminary. It became the Seattle Seminary and College in 1913, adopting the name Seattle Pacific College two years later, and received its current name in 1977.